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Seafood packaging

In the seafood sector, two requirements stand out:
  • The need to provide a packaging response in keeping with the move upmarket for a variety of applications in this sector
  • The need to improve the storage of sensitive products and their display

Packaging is a real outward sign of the value of your brand, which is why PLASTOBREIZ & PLASTOLOIR studies with you the best packaging solutions for your products (whole fish, Philip’s, marinated products, etc.) and your processes:
 
  • Modified atmosphere packaging (MAP)
  • SKIN packaging
  • Microwave reheating


Our solutions: Sealable containers, dividable containers, containers with compartments , portionable containers, boxes

Applications: whole fresh fish packaging, fish fillets, fish steaks, fish tartar, sushi, containers with assortment of seafood, oyster packaging
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Eco-design and manufacturing in France, since 1977

Plastobreiz and Plastoloir are part of the French independent B2F family group, firmly established at the heart of the Greater West.
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